caramel bars
Caramel Rice Krispies Bars
Ingredients
2, 10oz. packages of miniature marshmallows
3/4 cup butter, divided
8 cups of Rice Krispies
1, 14oz. package caramels
1, 13oz. can sweetened, condensed milk
Directions
Melt 1 and 1/2 packages of marshmallows with 1/2 cup butter. Mix with cereal. Pack 2/3 of the mixture in a greased jelly roll pan. Sprinkle with remaining marshmallows. Melt caramels with condensed milk and remaining butter. Pour over mixture in pan. Pat remaining cereal mixture on top. Let cool. Slice and serve.
Marie Brus
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