bacon rollups
Bacon Rollups
Ingredients
6 oz cream cheese with chives
1 tablespoon milk
25 pieces of mixed grain sandwich bread
25 pieces of bacon cut in halves
Directions
Combine milk and cheese. Stir to spreading consistency. Spread about 2 teaspoons on each side of bread, thin cut in 2 pieces. Roll bread and wrap with bacon. Place on broiler pan. bake at 350 degrees F for 30 minutes or until bacon browns. These freeze well. Thaw before cooking. Yields 50.
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